valentine cake recipe

Ingredient :

100 g wheat flour
20 g cocoa powder
1 / 4 tsp baking soda
100 g palm sugar
50 g sugar
2 chicken eggs
2 tbsp vegetable oil
125 g sour cream (sour cream) low fat
60 g dark cooking chocolate,
60 g dark cooking chocolate, chopped

How to create:
* Prepare the hearts of brass 18 cm or 20 m. Polish taburi butter and a little wheat flour.
* Sieve wheat flour, soda and chocolate cake so one.
* Shake sugar, eggs, sour cream and vegetable oil to the average.
* Add chocolate melt, shake the average.
* Enter a mixture of wheat, up to poke the average.
* Enter in brass, Justify.
* Give chopped chocolate. Roast in ovenpanas 180C for 35 minutes.
* Remove, let cool.

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